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KLOW 80 mg – Jolt Peptides vial and box
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Research peptides

KLOW 80 mg

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Analytical documentation

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What KLOW is

KLOW is a blend of four research peptides lyophilized together in one vial (80 mg in total):

PeptideAmountStudied in
BPC-15710 mgTendon, muscle and vascular healing models
GHK-Cu50 mgCollagen, skin and wound healing
TB-50010 mgCell migration and tissue repair (thymosin β4 fragment)
KPV10 mgInflammation models

The blend is used where several mechanisms of tissue repair and inflammation are studied side by side. None of the components is an approved medicinal product.

Reconstitution and storage

Dissolving the vial in 3.0 ml of solvent gives about 26.7 mg/ml in total (about 3.3 mg/ml each of BPC-157, TB-500 and KPV and 16.7 mg/ml of GHK-Cu). The reconstitution calculator works out other volumes; for reconstitution we offer bacteriostatic water.

Store the lyophilisate dry and dark, long term at −20 °C. Keep the solution at 2–8 °C, divide it into aliquots for longer storage and avoid repeated thawing. More in how to store and ship peptides.

For laboratory research only. Not for human consumption.

Specifications

Composition

BPC-157 + GHK-Cu + TB-500 + KPV (80 mg total)

BPC-157

10 mg

GHK-Cu

50 mg

TB-500

10 mg

KPV

10 mg

Peptides in transit

We ship lyophilized peptides in glass vials by standard shipping; they do not need refrigeration. Short temperature fluctuations in transit do not reduce their quality, and the lyophilized form stays stable for several weeks even in summer temperatures.

Storing lyophilized peptides

Store lyophilized peptides in a dry place, protected from light and moisture. We generally recommend these conditions:

  • Room temperature (15–25 °C): up to 3 months
  • In the fridge (2–8 °C): up to 6 months
  • In the freezer (−20 °C and below): 3–5 years (recommended for long-term storage)

After taking the vial out of the fridge or freezer, let it warm to room temperature.

Storing reconstituted peptides

Peptide solutions are generally less stable after reconstitution than the lyophilized form, so keep them cold whenever possible. We generally recommend these conditions:

  • Room temperature (15–25 °C): not recommended long term
  • In the fridge (2–8 °C): usually 4–8 weeks
  • In the freezer (−20 °C and below): up to 3–4 months

To keep the peptide intact, avoid repeated freezing and thawing, which can speed up its degradation.

Important:

Most manufacturers recommend using reconstituted peptides stored at 2–8 °C within 4 weeks. This recommendation is deliberately cautious and may not reflect the actual chemical stability of every peptide. In our own stability tests, many peptides dissolved in bacteriostatic water showed no measurable degradation after 12 weeks in the fridge. Stability depends strongly on the sequence and formulation, however, so this result cannot be generalised to all peptides without more data.

Scientific sources and citations will appear here.

Every new formulation is based on data from reliable scientific sources:

PubChem chemical database logo
Science journal logo
Janoshik independent laboratory logo
LiquiLabs independent laboratory logo
Logo PubMed (National Library of Medicine)
PubChem chemical database logo
Science journal logo
Janoshik independent laboratory logo
LiquiLabs independent laboratory logo
Logo PubMed (National Library of Medicine)

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